Acrylamide in puffed wheat from Switzerland
- Classification
- Information notification for follow-up
- Risk
- Potential risk
- Kategori
- cereals and bakery products
- Fare
- acrylamide high level - {industrial contaminants}
- Origin
- Switzerland
- Notifier
- Netherlands
What is this? A puffed wheat snack from Switzerland may have too much acrylamide. Acrylamide is a chemical that can form in some foods when they are cooked at high heat.
What's happening? The snack has been recalled because it might contain high levels of acrylamide. This is a safety concern.
Does this affect me? If you bought puffed wheat from Switzerland, this could affect you. Check your snacks at home.
What should I do? Stop eating the snack. Ask your pharmacist or doctor if you feel unwell.
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Classification: Information notification for follow-up · Risk: Potential risk · Category: cereals and bakery products · Hazard: acrylamide high level - {industrial contaminants} · Origin: Switzerland · Notifier: Netherlands
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