Acrylamide in snacks from United Kingdom
- Classification
- Information notification for attention
- Risk
- Potential risk
- Kategori
- prepared dishes and snacks
- Fare
- acrylamide high level - {industrial contaminants}
- Origin
- United Kingdom
- Notifier
- Spain
What is this? Some snacks from the United Kingdom may have high levels of a chemical called acrylamide. Acrylamide can form in starchy foods when cooked at high heat.
What's happening? Spain found too much acrylamide in certain snacks made in the UK. These snacks are being checked and removed from stores.
Does this affect me? If you bought snacks from the UK, you might have some at home. People in Spain are most at risk.
What should I do? Stop eating the snacks and return them to the store. Ask your pharmacist or doctor if you feel unwell.
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Classification: Information notification for attention · Risk: Potential risk · Category: prepared dishes and snacks · Hazard: acrylamide high level - {industrial contaminants} · Origin: United Kingdom · Notifier: Spain
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.