Additives above limit
- Classification
- Border rejection notification
- Risk
- Undecided
- Kategori
- cocoa and cocoa preparations, coffee and tea
- Fare
- E 476 - polyglycerol polyricinoleate - {food additives and flavourings}
- Origin
- Türkiye
- Notifier
- Spain
What is this? A food additive called E 476 (polyglycerol polyricinoleate) was found in some cocoa or tea products at a level higher than allowed.
What's happening? Spain stopped shipments of these products from Türkiye because the additive was too high.
Does this affect me? If you bought cocoa, coffee, or tea in Spain, check the package.
What should I do? Ask your pharmacist or doctor if you have health concerns. Return the product if you find it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Border rejection notification · Risk: Undecided · Category: cocoa and cocoa preparations, coffee and tea · Hazard: E 476 - polyglycerol polyricinoleate - {food additives and flavourings} · Origin: Türkiye · Notifier: Spain
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
