Anisakis simplex in anchovy fillets in sunflower seed oil with extra virgin olive oil
- Classification
- Information notification for attention
- Risk
- Potential risk
- Kategori
- fish and fish products
- Fare
- Anisakis simplex parasitic infestation with - {parasitic infestation}
- Origin
- Albania *** Spain
- Notifier
- Italy
What is this? Some anchovy fillets in oil may have tiny worms called Anisakis. These worms can make people sick if they eat the fish raw or not cooked enough.
What's happening? A batch of anchovy fillets in oil from Albania and Spain may have these worms. Italy told stores to take them off shelves.
Does this affect me? If you bought anchovy fillets in oil in Italy, check if they are part of this batch.
What should I do? Do not eat the fish if it is from this batch. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for attention · Risk: Potential risk · Category: fish and fish products · Hazard: Anisakis simplex parasitic infestation with - {parasitic infestation} · Origin: Albania *** Spain · Notifier: Italy
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
