Chicken wings - Information about Campylobacter coli (Product not for raw consumption)
- Classification
- Non-compliance notification
- Risk
- No risk
- Kategori
- poultry meat and poultry meat products
- Fare
- Campylobacter coli - {pathogenic micro-organisms}
- Origin
- Czechia
- Notifier
- Austria
What is this? Some cooked chicken wings may have a tiny germ called Campylobacter coli. This germ can make you sick if you eat raw or undercooked meat.
What's happening? A batch of cooked chicken wings was found to have this germ. The product was sold in Austria but came from Czechia.
Does this affect me? If you bought these chicken wings in Austria, you might have them. They should not be eaten raw.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick after eating them.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Non-compliance notification · Risk: No risk · Category: poultry meat and poultry meat products · Hazard: Campylobacter coli - {pathogenic micro-organisms} · Origin: Czechia · Notifier: Austria
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.