claviceps purpurea in rye from Poland
- Classification
- Non-compliance notification
- Risk
- No risk
- Kategori
- feed materials
- Fare
- rye ergot (Claviceps purpurea) - {natural toxins (other)}
- Origin
- Poland
- Notifier
- Netherlands
What is this? Rye grain from Poland has small amounts of a natural mold called Claviceps purpurea, also known as rye ergot.
What's happening? The Netherlands found this mold in some rye shipments from Poland. The risk is low, but the grain was recalled.
Does this affect me? If you bought rye bread or rye-based foods in the Netherlands, check the package or ask the store.
What should I do? Do not eat the recalled rye products. Ask your doctor or pharmacist if you feel unwell after eating rye foods.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Non-compliance notification · Risk: No risk · Category: feed materials · Hazard: rye ergot (Claviceps purpurea) - {natural toxins (other)} · Origin: Poland · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.