Detection of Listeria monocytogenes in pre-sliced Atlantic smoked salmon
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- fish and fish products
- Fare
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Pre-sliced smoked salmon may have harmful bacteria called Listeria. These germs can make people very sick.
What's happening? Some packs of pre-sliced smoked salmon in France are being checked. They might have Listeria germs in them.
Does this affect me? This affects people in France, Belgium, Germany, Luxembourg, and Switzerland. If you bought pre-sliced smoked salmon, you may be at risk.
What should I do? Do not eat the smoked salmon if you have it. Ask your doctor or pharmacist for advice before throwing it away.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: France · Notifier: France
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.