Dried apricot (Shakar Parah) from Afganistan with E220- sulfur dioxide 3863±208 mg/kg
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Kategori
- fruits and vegetables
- Fare
- E220- sulfur dioxide too high content - {food additives and flavourings}
- Origin
- Afghanistan
- Notifier
- Latvia
What is this? Dried apricots from Afghanistan may have too much sulfur dioxide (E220). This is a food additive used to keep food fresh.
What's happening? Some dried apricots from Afghanistan have higher sulfur dioxide than allowed. This was found in Latvia and the Netherlands.
Does this affect me? If you bought dried apricots from Afghanistan in Latvia or the Netherlands, check the package.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Information notification for follow-up · Risk: Not serious · Category: fruits and vegetables · Hazard: E220- sulfur dioxide too high content - {food additives and flavourings} · Origin: Afghanistan · Notifier: Latvia
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.