Ethylene oxide (0,078 ± 0,039 mg/kg) in instant noodle soup from Ukraine
- Classification
- Border rejection notification
- Risk
- Serious
- Kategori
- soups, broths, sauces and condiments
- Fare
- 2-chloroethanol - {pesticide residues}
- Origin
- Ukraine
- Notifier
- Poland
What is this? Some instant noodle soup from Ukraine has a small amount of a chemical called ethylene oxide. This is not safe to eat in large amounts.
What's happening? Poland stopped some noodle soup at the border because it had too much ethylene oxide. The soup is no longer being sold.
Does this affect me? If you bought this noodle soup in Poland, it may have been taken off the shelves. Check your pantry just in case.
What should I do? Do not eat the soup. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Border rejection notification · Risk: Serious · Category: soups, broths, sauces and condiments · Hazard: 2-chloroethanol - {pesticide residues} · Origin: Ukraine · Notifier: Poland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.