Ethylene oxide in bay leaf, from Türkiye
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- herbs and spices
- Fare
- ethylene oxide - {pesticide residues}
- Origin
- Türkiye
- Notifier
- Netherlands
What is this? Bay leaves from Türkiye may have a chemical called ethylene oxide. This chemical is sometimes used to kill germs on foods.
What's happening? Some bay leaves from Türkiye have too much ethylene oxide. These leaves are being taken off store shelves in many countries.
Does this affect me? If you have bay leaves from Türkiye, you might have some at home. People in many countries could be affected.
What should I do? Stop using the bay leaves and throw them away. Ask your pharmacist or doctor if you feel sick after using them.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: herbs and spices · Hazard: ethylene oxide - {pesticide residues} · Origin: Türkiye · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
