Food - official control on the market - pig carcasses - Residue level above MRL for doxycycline - Belgium
- Classification
- Information notification for follow-up
- Risk
- Undecided
- Kategori
- meat and meat products (other than poultry)
- Fare
- doxycycline residue level above MRL - {residues of veterinary medicinal products}
- Origin
- Belgium
- Notifier
- Belgium
What is this? Some pig meat in Belgium has a little too much doxycycline. Doxycycline is a medicine sometimes given to pigs.
What's happening? Belgium found this extra medicine in pig meat. They told other countries to check their meat too.
Does this affect me? If you ate pig meat from Belgium, France, or Luxembourg, you might have some in your food.
What should I do? Ask your doctor or pharmacist if you feel unwell. Do not throw food away unless told to.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for follow-up · Risk: Undecided · Category: meat and meat products (other than poultry) · Hazard: doxycycline residue level above MRL - {residues of veterinary medicinal products} · Origin: Belgium · Notifier: Belgium
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.