Glycidyl esters in instant noodles with hot chicken carbonara flavour from South Korea
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- prepared dishes and snacks
- Fare
- glycidyl esters - {industrial contaminants}
- Origin
- South Korea
- Notifier
- Netherlands
What is this? Some instant noodles with hot chicken carbonara flavour from South Korea may have a chemical called glycidyl esters. This chemical can be harmful if eaten too much.
What's happening? These noodles have been found to have too much glycidyl esters. They are being taken off store shelves in the Netherlands, Germany, and Luxembourg.
Does this affect me? If you have bought these noodles, you may have them at home. People who eat a lot of these noodles could be at risk.
What should I do? Stop eating these noodles. Ask your doctor or pharmacist if you are worried about your health.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: prepared dishes and snacks · Hazard: glycidyl esters - {industrial contaminants} · Origin: South Korea · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
