High amount of bacteria in sushi from the Czech Republic
- Classification
- Information notification for attention
- Risk
- Potentially serious
- Kategori
- prepared dishes and snacks
- Fare
- Enterobacteriaceae high count - {non-pathogenic micro-organisms} *** Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aer
- Origin
- Czechia
- Notifier
- Austria
What is this? Some sushi sold in Austria has too many harmless bacteria. These are not dangerous germs, but they can make food spoil faster.
What's happening? Austria found high levels of these bacteria in sushi from the Czech Republic. The food may not be safe to eat.
Does this affect me? If you bought sushi from the Czech Republic in Austria, this could affect you.
What should I do? Throw away the sushi or return it. Ask your doctor or pharmacist if you feel unwell after eating it.
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Classification: Information notification for attention · Risk: Potentially serious · Category: prepared dishes and snacks · Hazard: Enterobacteriaceae high count - {non-pathogenic micro-organisms} *** Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aer · Origin: Czechia · Notifier: Austria
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.