Histamine in Mahi Mahi fillets from China
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- fish and fish products
- Fare
- histamine - {biological contaminants}
- Origin
- China
- Notifier
- Netherlands
What is this? Some fish fillets from China may have too much histamine. Histamine is a natural chemical that can make you sick if the fish is not stored right.
What's happening? These fish fillets have been found with high histamine levels. They were sold in several European countries and the United States.
Does this affect me? If you bought fish fillets from China, you might have this product. Check where your fish came from.
What should I do? Do not eat the fish if you are unsure. Ask your pharmacist or doctor if you feel sick after eating fish.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: histamine - {biological contaminants} · Origin: China · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
