Insufficient labelling on Shirataki Diet pasta with high pH-value (pH 10-11).
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- dietetic foods, food supplements and fortified foods
- Fare
- labelling insufficient - {labelling absent/incomplete/incorrect}
- Origin
- China
- Notifier
- Finland
What is this? Some Shirataki Diet pasta from China has a very high pH level (10–11). This means it is very alkaline, which can be harmful.
What's happening? The pasta was sold without the right warning labels about its high pH. This makes it unsafe to eat.
Does this affect me? If you bought this pasta in Finland or China, you may have it at home.
What should I do? Stop eating it and return it to the store. Ask your pharmacist or doctor if you feel unwell.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: dietetic foods, food supplements and fortified foods · Hazard: labelling insufficient - {labelling absent/incomplete/incorrect} · Origin: China · Notifier: Finland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.