Labelling deficiencies in bread from Romania
- Classification
- Non-compliance notification
- Risk
- No risk
- Kategori
- cereals and bakery products
- Fare
- E 200 - sorbic acid undeclared - {food additives and flavourings} *** E 280 - propionic acid too high content - {food additives and flavourings}
- Origin
- Romania
- Notifier
- Germany
What is this? Some bread from Romania has two problems: it lists a preservative that is not in the bread, and it has too much of another preservative.
What's happening? Germany found these labeling mistakes in the bread. The risk to health is low.
Does this affect me? If you bought this bread in Germany, it might be the one with the wrong labels.
What should I do? Ask your doctor or pharmacist if you have health concerns. Return the bread to the store if you still have it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Non-compliance notification · Risk: No risk · Category: cereals and bakery products · Hazard: E 200 - sorbic acid undeclared - {food additives and flavourings} *** E 280 - propionic acid too high content - {food additives and flavourings} · Origin: Romania · Notifier: Germany
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
