Milk protein not declared on the labelling in cured loin from spain / Proteínas de la leche no declaradas en el etiquetado en lomo curado procedente de España
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- lactoprotein - {allergens}
- Origin
- Spain
- Notifier
- Spain
What is this? A cured pork loin from Spain may contain milk protein. Milk protein can cause serious allergic reactions in some people.
What's happening? The product’s label does not say it has milk protein. This means people with a milk allergy might buy it by mistake.
Does this affect me? If you or someone in your family has a milk allergy and you have this cured loin, you could be at risk.
What should I do? Stop eating the product. Ask your pharmacist or doctor if you feel unwell after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: lactoprotein - {allergens} · Origin: Spain · Notifier: Spain
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
