Missing labelling of the allergenic ingredient sulphur dioxide in wine leaves in brine from Turkey
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- fruits and vegetables
- Fare
- sulphur dioxide (SO2) - {chemical contamination (other)}
- Origin
- Türkiye
- Notifier
- Germany
What is this? Some wine leaves in brine from Turkey may have sulphur dioxide in them. Sulphur dioxide is a chemical that can cause allergic reactions.
What's happening? These wine leaves were sold in several European countries. They did not have the right label to warn people about the sulphur dioxide.
Does this affect me? If you bought wine leaves in brine from Turkey, you might be at risk. This is especially true if you are allergic to sulphur dioxide.
What should I do? Stop eating the product if you have it. Ask your pharmacist or doctor if you feel unwell.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Alert notification · Risk: Serious · Category: fruits and vegetables · Hazard: sulphur dioxide (SO2) - {chemical contamination (other)} · Origin: Türkiye · Notifier: Germany
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.