Monophasic Salmonella spp. (in 2 out of 5 units) in pork minced meat from Poland
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- Salmonella typhimurium monophasique - {pathogenic micro-organisms}
- Origin
- Poland *** Spain
- Notifier
- Latvia
What is this? Some pork minced meat from Poland may have a harmful germ called Salmonella. This germ can make you very sick.
What's happening? A test found Salmonella in some packages of this meat. The problem has been fixed, but the meat might still be in stores.
Does this affect me? This meat was sold in Latvia, Czechia, Denmark, France, Hungary, Italy, Poland, and Slovakia.
What should I do? If you have this meat, do not eat it. Ask your doctor or pharmacist if you feel sick.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella typhimurium monophasique - {pathogenic micro-organisms} · Origin: Poland *** Spain · Notifier: Latvia
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.