Ochratoxin A (8.2 µg/kg - ppb) in wholemeal rye flour (type 2000) from Poland
- Classification
- Information notification for follow-up
- Risk
- Undecided
- Kategori
- cereals and bakery products
- Fare
- ochratoxin A - {mycotoxins}
- Origin
- Poland
- Notifier
- Poland
What is this? Ochratoxin A is a natural poison made by some moulds. It can sometimes be found in flour.
What's happening? A small amount of this poison was found in wholemeal rye flour from Poland. The flour was sold in Poland and Ireland.
Does this affect me? If you bought this type of flour, you may have some at home. Check the bag for "type 2000" and "wholemeal rye."
What should I do? Do not eat it. Throw it away or return it to the shop. If you feel unwell, ask your doctor or pharmacist.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Information notification for follow-up · Risk: Undecided · Category: cereals and bakery products · Hazard: ochratoxin A - {mycotoxins} · Origin: Poland · Notifier: Poland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.