Possible STEC (screening possitive) in raw milk cheese from France
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Kategori
- milk and milk products
- Fare
- Escherichia coli shigatoxin-producing suspicion - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- Netherlands
What is this? Some raw milk cheese from France may have harmful bacteria called STEC. These bacteria can make you very sick.
What's happening? A test found possible STEC in the cheese. The cheese was sold in the Netherlands and Germany.
Does this affect me? You may have bought this cheese. If you did, you could be at risk.
What should I do? Do not eat the cheese. Ask your doctor or pharmacist for advice.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Information notification for follow-up · Risk: Potentially serious · Category: milk and milk products · Hazard: Escherichia coli shigatoxin-producing suspicion - {pathogenic micro-organisms} · Origin: France · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
