Presece of Listeria monocytogenes above legal limits in bacon from Italy
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Italy
What is this? A batch of bacon from Italy has too many Listeria germs. Listeria can make people very sick.
What's happening? The bacon was sold in Italy, France, and Spain. It has more Listeria than the law allows.
Does this affect me? If you bought bacon from Italy in these countries, you might have some. Check your fridge.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Italy · Notifier: Italy
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.