Presence of chloramphenicol in enzymes for bread conservation from France
- Classification
- Information notification for follow-up
- Risk
- Undecided
- Kategori
- other food product / mixed
- Fare
- chloramphenicol prohibited substance - {residues of veterinary medicinal products}
- Origin
- France
- Notifier
- Belgium
What is this? Some bread-making enzymes from France may have a small amount of a medicine called chloramphenicol. This medicine is not allowed in food.
What's happening? Belgium found this problem and told stores to stop selling these enzymes. The risk is not yet clear.
Does this affect me? If you bought bread-making enzymes from France in Belgium, this may affect you.
What should I do? Stop using the product and ask your pharmacist or doctor if you have questions.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for follow-up · Risk: Undecided · Category: other food product / mixed · Hazard: chloramphenicol prohibited substance - {residues of veterinary medicinal products} · Origin: France · Notifier: Belgium
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
