Presence of Salmonella Enteritidis in poultry neck skin (peau de cou de poulet BIO)
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- poultry meat and poultry meat products
- Fare
- Salmonella Enteritidis - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Salmonella is a germ that can make people sick. It can be found in raw chicken parts like neck skin.
What's happening? Some chicken neck skin sold in France, Belgium, Monaco, and the U.S. may have this germ. Health officials found it and are warning people.
Does this affect me? If you bought chicken neck skin from these places, you might be at risk. Others are not likely affected.
What should I do? Throw away the chicken neck skin or return it. Ask your doctor or pharmacist if you feel sick after eating it.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organisms} · Origin: France · Notifier: France
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