Presence of sulfites on a batch of shrimp from Ecuador
- Classification
- Information notification for attention
- Risk
- Serious
- Kategori
- crustaceans and products thereof
- Fare
- sulphite unauthorised - {food additives and flavourings}
- Origin
- Ecuador
- Notifier
- France
What is this? A batch of shrimp from Ecuador may have too much sulfite. Sulfite is a chemical sometimes used to keep food fresh.
What's happening? France found sulfite in shrimp that should not have it. This batch is being recalled.
Does this affect me? If you bought shrimp from Ecuador, check the package. This may include shrimp sold in France.
What should I do? Do not eat the shrimp. Ask your pharmacist or doctor if you feel unwell after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for attention · Risk: Serious · Category: crustaceans and products thereof · Hazard: sulphite unauthorised - {food additives and flavourings} · Origin: Ecuador · Notifier: France
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.