Presence of yeasts and moulds in stirred and steamed yoghurts
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Kategori
- milk and milk products
- Fare
- yeasts high count - {non-pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Some stirred and steamed yoghurts may have too many harmless yeasts and moulds.
What's happening? These yoghurts were sold in France, Ireland, and the UK. They are being checked after a report.
Does this affect me? If you bought stirred or steamed yoghurts from these countries, check your fridge.
What should I do? Throw away any yoghurts that look or smell odd. Ask your pharmacist or doctor if you feel unwell.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for follow-up · Risk: Not serious · Category: milk and milk products · Hazard: yeasts high count - {non-pathogenic micro-organisms} · Origin: France · Notifier: France
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.