Salmonella enterica ser. Derby (in 1 out of 5 samples /25g) and Salmonella enterica ser. Newport (in 2 out of 5 samples /25g) in chilled chicken meat from Poland
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- poultry meat and poultry meat products
- Fare
- Salmonella Derby - {pathogenic micro-organisms} *** Salmonella Newport - {pathogenic micro-organisms}
- Origin
- Germany *** Poland
- Notifier
- Poland
What is this? Some chilled chicken meat from Poland may have two types of harmful bacteria called Salmonella Derby and Salmonella Newport.
What's happening? Tests found these bacteria in some chicken meat. The meat was sold in several countries, including Poland, Belgium, France, and others.
Does this affect me? If you bought chilled chicken meat from Poland, you might be at risk. Check where your chicken came from.
What should I do? Do not eat the chicken if you're unsure. Ask your doctor or pharmacist for advice before using it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Derby - {pathogenic micro-organisms} *** Salmonella Newport - {pathogenic micro-organisms} · Origin: Germany *** Poland · Notifier: Poland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.