Salmonella in chicken broiler quarters from Lithuania (raw material from Poland)
- Classification
- Information notification for attention
- Risk
- Not serious
- Kategori
- poultry meat and poultry meat products
- Fare
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Lithuania
What is this? Some chicken quarters from Lithuania may have a type of bacteria called Salmonella. This can make people sick if they eat raw or undercooked chicken.
What's happening? A batch of chicken quarters from Lithuania (made with raw chicken from Poland) has been found to have Salmonella. The problem has been fixed, but some products may still be in stores.
Does this affect me? If you bought raw chicken quarters from Lithuania, you might be affected. Check your fridge or freezer.
What should I do? Do not eat the chicken raw or undercooked. Cook it fully. If you're unsure, ask your doctor or pharmacist for advice.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Information notification for attention · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Poland · Notifier: Lithuania
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
