Salmonella Spp. (detected/25 g in 3 out of 5 samples) in fresh poultry meat (chicken quarter b/f) originating in Polish,| Salmonella Spp. (wykryta/25 g w 3 z 5 próbek) w świeżym mięsie drobiowym (ćwiartka z kurczaka b/k) pochodzące z Polski,
- Classification
- Information notification for attention
- Risk
- Potential risk
- Kategori
- poultry meat and poultry meat products
- Fare
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Germany *** Poland
- Notifier
- Poland
What is this? Some fresh chicken quarters from Poland may have tiny germs called Salmonella. These germs can make you sick.
What's happening? A test found Salmonella in some chicken meat. The meat was sold in Poland, France, Germany, and Luxembourg.
Does this affect me? If you bought fresh chicken quarters from Poland, you might have some. Check your fridge or freezer.
What should I do? Do not eat the chicken if you have it. Throw it away or return it. Ask your doctor or pharmacist if you feel sick.
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Classification: Information notification for attention · Risk: Potential risk · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Germany *** Poland · Notifier: Poland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.