Salmonella spp. in frozen turkey meat from the Netherlands
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Kategori
- poultry meat and poultry meat products
- Fare
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Germany *** Netherlands
- Notifier
- Netherlands
What is this? Frozen turkey meat from the Netherlands may have harmful bacteria called Salmonella.
What's happening? Some frozen turkey meat from the Netherlands has been found to contain Salmonella. This is a follow-up notice.
Does this affect me? This affects people in the Netherlands and Belgium who have this frozen turkey meat.
What should I do? Do not eat the meat. Return it to the store or throw it away. Ask your doctor or pharmacist if you feel sick.
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Classification: Information notification for follow-up · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Germany *** Netherlands · Notifier: Netherlands
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.