Salmonella spp. in shelled pumpkin seeds from Austria, with raw material from Poland
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- nuts, nut products and seeds
- Fare
- Salmonella spp - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Austria
- Notifier
- Germany
What is this? Pumpkin seeds from Austria may have harmful bacteria called Salmonella. These seeds can make people sick.
What's happening? Some pumpkin seeds sold in Germany and Austria might be contaminated with Salmonella. The seeds came from Austria but used raw pumpkin seeds from Poland.
Does this affect me? If you bought pumpkin seeds from Austria or Germany, you could be at risk. This does not affect all pumpkin seeds.
What should I do? Do not eat the seeds if you have them. Ask your pharmacist or doctor if you feel sick after eating them.
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Classification: Alert notification · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Salmonella spp - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms} · Origin: Austria · Notifier: Germany
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.