Shiga toxin-producing Escherichia coli in raw goat's milk cheese from France
- Classification
- Alert notification
- Risk
- Potentially serious
- Kategori
- milk and milk products
- Origin
- France
- Notifier
- Germany
What is this? A type of harmful bacteria called Shiga toxin-producing E. coli was found in some raw goat’s milk cheese made in France.
What's happening? The cheese may contain this bacteria, which can make people very sick. Authorities are warning about this risk.
Does this affect me? If you bought raw goat’s milk cheese from France, you might be at risk. This warning covers Germany, Austria, France, Italy, Luxembourg, Poland, and Switzerland.
What should I do? Do not eat the cheese. Ask your pharmacist or doctor if you feel sick after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Potentially serious · Category: milk and milk products · Origin: France · Notifier: Germany
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.