Too high content of Sorbic Acid in chocolate cake from Poland
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Kategori
- cereals and bakery products
- Fare
- E 200 - sorbic acid too high content - {food additives and flavourings}
- Origin
- Poland
- Notifier
- Finland
What is this? A chocolate cake from Poland has too much sorbic acid. Sorbic acid is a food additive used to keep cakes fresh.
What's happening? The cake has more sorbic acid than allowed. Finland found this during a check.
Does this affect me? If you bought this cake in Finland, it might have too much sorbic acid.
What should I do? Throw the cake away or return it. Ask your doctor or pharmacist if you feel unwell after eating it.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for follow-up · Risk: Not serious · Category: cereals and bakery products · Hazard: E 200 - sorbic acid too high content - {food additives and flavourings} · Origin: Poland · Notifier: Finland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
