too high count of Escherichia coli (680000 CFU/g) in buffalo burrata from Italy
- Classification
- Information notification for follow-up
- Risk
- Undecided
- Kategori
- milk and milk products
- Fare
- Escherichia coli potentially pathogenic - {pathogenic micro-organisms} *** Escherichia coli too high count - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- France
What is this? Buffalo burrata cheese from Italy may have too many harmful bacteria called Escherichia coli.
What's happening? Some burrata cheese from Italy has too many E. coli bacteria. This was found in France.
Does this affect me? If you bought buffalo burrata cheese from Italy, it might be unsafe to eat.
What should I do? Do not eat the cheese. Ask your doctor or pharmacist for advice before throwing it away.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for follow-up · Risk: Undecided · Category: milk and milk products · Hazard: Escherichia coli potentially pathogenic - {pathogenic micro-organisms} *** Escherichia coli too high count - {pathogenic micro-organisms} · Origin: Italy · Notifier: France
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
