Tropane alkaloids in glutenfree flour from Italy
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- other food product / mixed
- Fare
- atropine - {natural toxins (other)} *** scopolamine - {natural toxins (other)}
- Origin
- Italy *** Netherlands
- Notifier
- Belgium
What is this? Some gluten-free flour from Italy may have small amounts of natural plant poisons called tropane alkaloids. These can include atropine and scopolamine.
What's happening? A batch of this flour has been found to have these poisons. It has been sold in many countries.
Does this affect me? If you bought gluten-free flour from Italy, you might have this batch. Check where it came from.
What should I do? Stop using the flour. Ask your doctor or pharmacist if you feel unwell after eating it.
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Classification: Alert notification · Risk: Serious · Category: other food product / mixed · Hazard: atropine - {natural toxins (other)} *** scopolamine - {natural toxins (other)} · Origin: Italy *** Netherlands · Notifier: Belgium
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
