unauthorised substance ethylene oxide (sum of EO and 2-CE expressed as EO: 14 mg/kg - ppm) in ground cinnamon from Vietnam
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- herbs and spices
- Fare
- ethylene oxide - {pesticide residues}
- Origin
- Germany *** Vietnam
- Notifier
- Germany
What is this? Ground cinnamon from Vietnam may have a chemical called ethylene oxide. This is not allowed in food.
What's happening? Some ground cinnamon from Vietnam has too much ethylene oxide. It was found in stores in several countries.
Does this affect me? If you bought ground cinnamon from Vietnam, you might have some at home.
What should I do? Do not eat it. Ask your pharmacist or doctor if you feel sick. Throw it away or return it to the store.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Alert notification · Risk: Serious · Category: herbs and spices · Hazard: ethylene oxide - {pesticide residues} · Origin: Germany *** Vietnam · Notifier: Germany
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.