undeclared sulphur dioxide in pickled vegetables
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- fruits and vegetables
- Fare
- sulphite undeclared - {allergens}
- Origin
- Portugal
- Notifier
- Switzerland
What is this? Some pickled vegetables may have sulphur dioxide. This is a gas used to keep food fresh. It can cause problems for people who are allergic to it.
What's happening? A batch of pickled vegetables from Portugal was found to have undeclared sulphur dioxide. This means the label did not warn about it.
Does this affect me? If you are allergic to sulphur dioxide, you could have a bad reaction. These vegetables were sold in Switzerland.
What should I do? If you bought these pickled vegetables and are worried, ask your pharmacist or doctor. Do not eat them if you have an allergy.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Alert notification · Risk: Serious · Category: fruits and vegetables · Hazard: sulphite undeclared - {allergens} · Origin: Portugal · Notifier: Switzerland
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.