2-chloroethanol in gluten from the Netherlands
- Classification
- Alert notification
- Risk
- Undecided
- Categoría
- cereals and bakery products
- Riesgo
- ethylene oxide - {pesticide residues}
- Origin
- Italy *** Netherlands *** Spain
- Notifier
- Belgium
What is this? Some gluten products may have a small amount of a chemical called 2-chloroethanol. This chemical can be harmful if eaten in large amounts.
What's happening? A food safety alert was sent out because some gluten from certain countries might have this chemical. The risk is not yet clear.
Does this affect me? This could affect people in many countries who have bought gluten products from the listed places.
What should I do? If you have gluten at home, ask your doctor or pharmacist if it is safe to use. Do not throw it away until you check.
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Classification: Alert notification · Risk: Undecided · Category: cereals and bakery products · Hazard: ethylene oxide - {pesticide residues} · Origin: Italy *** Netherlands *** Spain · Notifier: Belgium
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