3MCPD som in cassave crackers
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- cereals and bakery products
- Riesgo
- 3-monochlor-1,2-propanediol (3-MCPD) - {industrial contaminants}
- Origin
- Netherlands
- Notifier
- Netherlands
What is this? Some cassava crackers have a chemical called 3MCPD. This chemical can be harmful if eaten too much.
What's happening? The crackers were sold in the Netherlands and Spain. They may have too much 3MCPD in them.
Does this affect me? If you ate these crackers, you might have had too much 3MCPD.
What should I do? Stop eating them. Ask your doctor or pharmacist if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: cereals and bakery products · Hazard: 3-monochlor-1,2-propanediol (3-MCPD) - {industrial contaminants} · Origin: Netherlands · Notifier: Netherlands
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