acrylamide in baby biscuits
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- cereals and bakery products
- Riesgo
- acrylamide high level - {industrial contaminants}
- Origin
- Netherlands
- Notifier
- Belgium
What is this? Baby biscuits may have too much acrylamide. Acrylamide is a chemical that can form in starchy foods when cooked at high heat.
What's happening? A batch of baby biscuits from the Netherlands was found to have high acrylamide levels. The product has been recalled in Belgium.
Does this affect me? If you have young children who eat these biscuits, check if your package is part of the recall.
What should I do? Stop feeding the biscuits to your child. Ask your doctor or pharmacist for advice if you are worried.
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Classification: Non-compliance notification · Risk: No risk · Category: cereals and bakery products · Hazard: acrylamide high level - {industrial contaminants} · Origin: Netherlands · Notifier: Belgium
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