Acrylamide in coffee from Kosovo
- Classification
- Border rejection notification
- Risk
- Potentially serious
- Categoría
- cocoa and cocoa preparations, coffee and tea
- Riesgo
- acrylamide high level - {industrial contaminants}
- Origin
- Kosovo
- Notifier
- Croatia
What is this? Acrylamide is a chemical that can form in some foods when they are cooked at high heat. Coffee is one food that can have acrylamide.
What's happening? Coffee from Kosovo was found to have too much acrylamide. Croatia stopped it at the border.
Does this affect me? If you bought coffee from Kosovo, check if it was stopped at the border.
What should I do? Ask your pharmacist or doctor if you have concerns about the coffee you drank.
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Classification: Border rejection notification · Risk: Potentially serious · Category: cocoa and cocoa preparations, coffee and tea · Hazard: acrylamide high level - {industrial contaminants} · Origin: Kosovo · Notifier: Croatia
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