acrylamide in cookies
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- prepared dishes and snacks
- Riesgo
- acrylamide high level - {industrial contaminants}
- Notifier
- Belgium
What is this? Acrylamide is a chemical that can form in some foods when they are cooked at high heat. Cookies are one food that may contain it.
What's happening? Belgium found too much acrylamide in some cookies. This does not meet safety rules.
Does this affect me? If you bought cookies in Belgium, you may have some at home.
What should I do? Stop eating them. Ask your pharmacist or doctor if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Non-compliance notification · Risk: No risk · Category: prepared dishes and snacks · Hazard: acrylamide high level - {industrial contaminants} · Notifier: Belgium
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
