Acrylamide in Vegetable crisps other than potato and cereal
- Classification
- Non-compliance notification
- Risk
- Undecided
- Categoría
- fruits and vegetables
- Riesgo
- acrylamide high level - {industrial contaminants}
- Origin
- France
- Notifier
- Luxembourg
What is this? Some vegetable crisps (not made from potato or cereal) may have high levels of acrylamide. Acrylamide is a chemical that can form in certain foods when cooked at high heat.
What's happening? A batch of these crisps from France was found to have too much acrylamide. The product is being recalled in Luxembourg.
Does this affect me? If you bought vegetable crisps (not potato or cereal) in Luxembourg, you may have this product.
What should I do? Stop eating the crisps and return them to the store. Ask your pharmacist or doctor if you feel unwell.
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Classification: Non-compliance notification · Risk: Undecided · Category: fruits and vegetables · Hazard: acrylamide high level - {industrial contaminants} · Origin: France · Notifier: Luxembourg
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