Aflatoxins in hazelnut flour from Georgia
- Classification
- Border rejection notification
- Risk
- Potentially serious
- Categoría
- nuts, nut products and seeds
- Riesgo
- Aflatoxin B1 - {mycotoxins} *** aflatoxins - {mycotoxins}
- Origin
- Georgia
- Notifier
- Germany
What is this? Hazelnut flour from Georgia may have a harmful mold called aflatoxin. Aflatoxins can make you very sick.
What's happening? Germany found too much aflatoxin in some hazelnut flour from Georgia. The flour was stopped at the border.
Does this affect me? If you have hazelnut flour from Georgia, you might be at risk. Check your flour at home.
What should I do? Do not eat the flour. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Border rejection notification · Risk: Potentially serious · Category: nuts, nut products and seeds · Hazard: Aflatoxin B1 - {mycotoxins} *** aflatoxins - {mycotoxins} · Origin: Georgia · Notifier: Germany
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
