Alternaria toxins in Ajvar sauce above indicative level
- Classification
- Non-compliance notification
- Risk
- Not serious
- Categoría
- fruits and vegetables
- Riesgo
- alternariol - {mycotoxins} *** alternariol monomethyl ether (AME) - {mycotoxins} *** tenuazonic acid - {mycotoxins}
- Origin
- Republic of North Macedonia
- Notifier
- Switzerland
What is this? Ajvar sauce is a spicy pepper relish. Some jars may have small amounts of mold poisons called Alternaria toxins.
What's happening? A batch of ajvar sauce from North Macedonia has too much of these poisons. Switzerland found this and told stores to take it off shelves.
Does this affect me? If you bought ajvar sauce in Switzerland, check your jar. This batch may still be in homes.
What should I do? Stop eating it. Ask your pharmacist or doctor if you feel unwell. Return the jar to where you bought it.
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Classification: Non-compliance notification · Risk: Not serious · Category: fruits and vegetables · Hazard: alternariol - {mycotoxins} *** alternariol monomethyl ether (AME) - {mycotoxins} *** tenuazonic acid - {mycotoxins} · Origin: Republic of North Macedonia · Notifier: Switzerland
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