Aspergillus niger mold in almonds from USA
- Classification
- Border rejection notification
- Risk
- Potential risk
- Categoría
- nuts, nut products and seeds
- Riesgo
- moulds Aspergillus - {non-pathogenic micro-organisms}
- Origin
- United States
- Notifier
- Italy
What is this? Some almonds from the USA may have a mold called Aspergillus niger. This mold can sometimes make food unsafe to eat.
What's happening? Italy found this mold in almonds from the USA. The country stopped these almonds from entering.
Does this affect me? If you bought almonds from the USA, check them. If they look moldy, do not eat them.
What should I do? Throw away any moldy almonds. Ask your doctor or pharmacist if you feel sick after eating them.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Border rejection notification · Risk: Potential risk · Category: nuts, nut products and seeds · Hazard: moulds Aspergillus - {non-pathogenic micro-organisms} · Origin: United States · Notifier: Italy
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.