Bacilus cereus in Mascarpone
What is this? Mascarpone cheese may have tiny germs called Bacillus cereus. These germs can sometimes make people sick.
What's happening? Some mascarpone from Italy had these germs. France found this and told stores to take it off shelves.
Does this affect me? If you bought mascarpone recently, check if it came from Italy. This notice is for France only.
What should I do? Throw away any mascarpone from Italy. If you feel sick after eating it, ask your doctor or pharmacist what to do.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Information notification for follow-up · Risk: Potentially serious · Category: milk and milk products · Hazard: Bacillus cereus presumptive - {pathogenic micro-organisms} · Origin: Italy · Notifier: France
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