Benzo(a)pyren and PAH in pork sausage
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- benzo(a)pyrene - {environmental pollutants} *** polycyclic aromatic hydrocarbons sum of - {environmental pollutants}
- Origin
- Poland
- Notifier
- Slovakia
What is this? Some pork sausages may have too much benzo(a)pyrene and other harmful chemicals called PAHs.
What's happening? A country found these chemicals in sausages from Poland. They are warning people to be careful.
Does this affect me? If you bought pork sausages from Poland, you might be at risk.
What should I do? Stop eating the sausages and ask your doctor or pharmacist what to do next.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: benzo(a)pyrene - {environmental pollutants} *** polycyclic aromatic hydrocarbons sum of - {environmental pollutants} · Origin: Poland · Notifier: Slovakia
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.