Benzoic acid in Gray shrimps
- Classification
- Information notification for attention
- Risk
- Not serious
- Categoría
- bivalve molluscs and products thereof
- Riesgo
- E 210 - benzoic acid too high content - {food additives and flavourings}
- Origin
- Netherlands
- Notifier
- Netherlands
What is this? Gray shrimps are seafood that may have too much benzoic acid, a food additive.
What's happening? Some gray shrimps sold in the Netherlands and Belgium have higher benzoic acid than allowed.
Does this affect me? If you bought gray shrimps in the Netherlands or Belgium, check if they are part of this issue.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Not serious · Category: bivalve molluscs and products thereof · Hazard: E 210 - benzoic acid too high content - {food additives and flavourings} · Origin: Netherlands · Notifier: Netherlands
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.