Chicken DNA in cooked and smoked pork sausages from Poland
What is this? Some cooked and smoked pork sausages from Poland have small amounts of chicken DNA in them.
What's happening? These sausages were sold in Lithuania. They should only have pork, but chicken DNA was found.
Does this affect me? If you bought these sausages in Lithuania, you may have them at home.
What should I do? Do not eat them. Return them to the store or throw them away. Ask your doctor or pharmacist if you feel unwell.
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Classification: Non-compliance notification · Risk: No risk · Category: meat and meat products (other than poultry) · Hazard: poultry DNA presence - {} · Origin: Poland · Notifier: Lithuania
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